Tawa Tikki Burger with Cashew Almond Tikkis

Tawa Tikki Burger

Tawa Tikki Burger with Cashew Almond Tikki are easy to make Burgers with Tikkis that make a filling meal anytime. These delicious Cashew Almond Tikkis were easy to make and since we used a store bought burger buns, it was a quick meal to fix. This is for the BM#84 Week 3, where I am […]

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Falafel Pav Burger | Chana Tikki Pav

Falafel Pav Burgers

Falafel Pav Burgers or Chana Tikki Pav is a fusion dish that got created on demand. I am best known for such fusion dishes when it comes to my kids’ meal. I can’t be fussing about the origin of the dish nor try to see if this really belongs to some specific cuisine. The tikkis¬†I […]

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Llapingachos | How to make Ecuadorian Potato Pancakes

For the fourth day of Tea Time Snacks, I have patties or a pancake as it is referred from Ecuadorian cuisine, Llapingachos. I looked up this dish and had a couple of references, however, I went to this source, where it is mentioned that Llapingachos (yah-peen-GAH-chos) are a traditional Ecuadorian dish.  These are potato pancakes […]

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Palak Aloo Kebab | Spinach Potato Patties

For the final day of Kebabs under BM#67, I have a spinach based kabab that turned out so good that Konda didn’t even complain about the greens. It was also crunchy as it was fried with a bread crumb coating. I was not able to locate my original pictures that were clicked and was forced to use […]

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Baby Corn Cashew Kebab

For the second day of cooking Kebabs for BM#67, I have a Kebab made with Baby Corn and Cashews. My kids love Baby Corn Pakoda and we frequently keep making it. So as I kebab I was sure it was going to be a hit. They enjoyed it more as a sandwich with bread. The crunch […]

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Sweet Corn Kebab | How to make Corn Potato Kebab

We are starting the second week of BM#67 with Kabab as the theme for this week. When I had picked up this theme I didn’t realize we will be making some kabab on the fly like how we ended up during this course.  All the three dishes for this week were made for Konda’s evening […]

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Raw Banana Oats Tikki

For the final day of Week 1 of BM#64,  I have one of my favorite snack items to serve, the Tikkis. You may ask how on earth I decided these were suitable for Brunch ideas. Well, I mostly make some tikkis, serve with toasted bread or burger buns and I even go all the way […]

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Aloo Mutter Kabab | Sprouted Peas Aloo Tikkis

We are starting the third week of BM#62 with an interesting and challenging theme on Snacks for Toddlers, theme for my Kids Delight! While I never miss taking up to cook for my Kid’s Delight Event, that are guest hosted by my buddies, this theme was really a challenge. The rule that I have for […]

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Yellow Peas Tikkis ~ Easy Diabetic Snack

For the second day of Healthy Diet / Diabetic Diet, I have a simple tikki that turned out to be delicious and quite handy to tuck inbetween the bread to make a hearty meal by itself. I had the yellow peas soaked to make some sundal, and it turned out that we just couldn’t cook […]

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