Katti Dal, Jeera Rice ~ Perfect Combo

Maybe a simple dal is what is all required to make you nostalgic. It surely was for me and when I ended up making this Katti dal, I literally felt I had tasted this somewhere. For the final day in Cooking for a Tele Soap, I have been cooking from Iss Pyar Ko Kya Naan […]

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Tomato Venchina Pappu | Fried Dal with Tomatoes

We are back to blogging with BM entering into the 20th. I have been etching to update the blogs, but somehow I have lost the inspiration. With Amma on vacation at bro’s place, we seriously lack the interest and the push. It’s been a while since I cooked anything new, at least new enough to […]

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Masoor Dal Tadka | Tarka Daal Fry with Masoor Dal

For the second day of cooking under 30 mins meal, I wanted to make something with Masoor dal. When I was first introduced to this dal a decade back, I was first taken in by its colour, then by the fact that after being cooked that beautiful colour is lost. My initial reaction was that […]

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Dalcha Recipe | How To Make Dalcha

Dalcha

Dalcha can easily be called a silent killer. Yes famous among its peers yet not so well known outside its crowd. While everybody knows and raves about Biryani, not many may know how important a dalcha is, when you talk about Biryani. Especially when it’s a nonvegetarian biryani. Growing up in a nonvegetarian family I […]

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Dosakaya Pappu | Indian Lunch Box Recipes

Reading my post on Dosakaya Kootu, I realized that it’s been almost 10 months since I started using Facebook regularly. Last June I seem to have done this, yet here I was thinking it’s been just a while ago. And this pappu also gets done often, though somehow never came on the board. Since I […]

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