Lal Bhoplyacha Halwa | How to make Red Pumpkin Halwa

Lal Bhoplyacha Halwa – A to Z Maharashtrian Sweets  For L, I have some dishes to select from like Lal Bhoplyachi Upvas Kheer, Laadva, Lonavala Chikki. I was very keen on the Chikki, however, the recipe was same as how I make and also I was in a mood to increase my Halwa series. When I […]

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Ice Halwa | Mumbai’s Legendary Ice Halwa

Ice Halwa – A to Z Maharashtrian Sweets Serendipity happens. When you search for something really hard, it will seek you. Okay, wonder why I am talking so philosophic? Well when I finalised my list on A to Z Maharashtrian Sweets, I almost landed with most of the alphabets on my first sitting itself. I never […]

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Sooji Ka Halwa ~ A Pakistani Nashta

As part of the Halwa Puri Aur Cholay Ka Salan ~ A Pakistani Nashta , I made the Sooji Ka Halwa. Again even though I have so many versions of Sooji Halwa on the blog, just cooking it differently or using different measurement, I was surprised the taste can vary so much. So this method has become my favorite noe. I […]

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Kasi Halwa Recipe | How to make Poosanikai Halwa

Kasi Halwa is a Traditional Halwa from Tamil Nadu made with White Pumpkin. White Pumpkin is called Poosanikai in Tamil, Boodida Gumadikaya in Telugu. White Pumpkin is also known as Ash Gourd and Winter melon.  Coming to the halwa, I must have noticed this halwa being served in weddings and have always looked forward to […]

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Semolina Halva ~ T for Turkey

After the delicious Chocolate Caliente, we are doing T. I chose Turkey when I checked for letters starting with alphabet. Initially I was planning to make Baklava, as it’s been on my list for such a long time. However seeing it’s a common dish across so many countries, decided to keep it on hold for […]

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Persian Halvah ~ P for Persia

I always associated Persia with a mystical aura surrounding the country. I had read so much about the land in the many fiction I use to consume. It always fascinated and held me captive, talking about the land and the food and so many things. So when it was to choose P, I had to […]

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Makki Ki Roti, Sarson Ka Saag, Carrot Halwa from Punjab

My love for all North Indian food started with Khana Khazana a very popular TV show hosted by Sanjeev Kapoor. We got introduced to many cuisines that were unknown to us, and experienced right in our cuisine. As it is wrongly assumed by the others, who think Indian cuisine is all about Punjabi Food, we […]

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Chocolate Halwa ~ Sinful treat for Diwali

For the second day of cooking Festival dishes, as I said I was more keen on making simple and easy sweets and savories. And that includes making dishes that my kids would eat. So naturally it has to be chocolate. I was browsing through my files for the CC challenge and came across so many […]

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X for Xalwa from Somalia | Corn Flour Halwa

Well as expected, I was struck with X. By then I must have searched high and low for something that would fit without giving in the temptation of using adjectives for this. On a safe measure I decided to have this under international theme, hoping I would have something to blog about. During one of […]

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