Alwar Ka Mawa ~ Step by Step Pictures

Alwar Ka Mawa

Alwar Ka Mawa or Milk Cake is an Indian Sweet, popular across India. This is cooked by reducing milk to half, add some acid and further reducing it with sugar added to get a thick milk solid. When I decided to make Burfis, I had two planned with Khoya I had bought. For the third […]

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Khoya Paneer Burfi with Condensed Milk

Khoya Paneer Burfi with Condensed Milk

Khoya Paneer Burfi with Condensed Milk is a quick Indian Sweets to make for any festival, especially during Diwali. With ready to use ingredients this sweet only takes about 15 mins to get done. When I was thinking about the Burfis I ought to make, I knew I will make something with Paneer for sure. […]

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Khoya Burfi | How to make Mawa Burfi with Organic Sugar

Khoya Burfi

Khoya Burfi is an Indian Sweet made with unsweetened Milk solids into a sinful fudge using sugar and ghee. In today’s version, I have used the healthy Organic Sugar or Nattu Sakkarai as it’s called. Nattu Sakkarai is an organic form of white sugar. This does not contain any chemical additives and is processed differently […]

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Til Khoya Chakli | Sesame Brittle

Til Khoya Chakli is a winter sweet made during the Lohri in North. I was planning on making a burfi and kept procrastinating until the last moment. Then suddenly realised I might as well make a brittle after remembering my recent caramel making. So it turned out to be Sesame Brittle. I love brittles and […]

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Checkerboard Palkova | Checkerboard Milk Burfi

For the final day of Checkerboard theme, I have a checkerboard made with Milk Burfi. I used plain palkova and cocoa mixed palkova. The tiles were easy to make after kneading it for few minutes. You can make the Palkova at home or you can use readymade one as well if you are short of time. […]

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Wadi | Besan Wadi | How to make Besan ki Burfi

Wadi ~ Besan Wadi – A to Z Maharashtrian Sweets We are on the 23rd alphabet on our Journey through the Cuisines, where I am doing a series on A to Z Maharashtrian Sweets. Can’t believe we have just three more to complete this mega marathon. When I was making the list, as I had […]

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Microwave Chocolate Burfi ~ Easy Diwali Sweets

For the last and final day of Festival Dishes for Diwali, I have this yet another quick microwave burfi. I made this after making the Milk Fudge, using milk powder again. This has cream and melted choco chips as the base. I have also used cocoa powder for the extra chocolate kick. This stays for […]

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Coconut Rava Burfi | Thengai Rava Burfi

We are starting the second week of Blogging Marathon #27 and it’s themed on Traditional Dishes. India has so many different cuisines, even in one specific state, we have so many different regions coming up with its own style of cooking. To top this, we also have families that follow their own traditions, cultural specifications […]

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Carrot Dry Fruits Burfi | Carrot Dry Fruits Fudge

Another recipe that I wanted to make was yet another form of the Gajar Halwa. However since I already had different versions up on the site, I decided I must make something else. So this Burfi was very attractive and didn’t want to miss making it.  This recipe called for using cashew and sugar syrup […]

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