Gobi (Cauliflower) Manchurian Dry | Step By Step Recipe

Gobi Manchurian conjures up fond memories of many occasions. Athamma loves Gobi Manchurian and the way she says sounds so musical most times that hubby dear teases her with that. She used to live in a typical southern town where you would think Gobi Manchurian must be alien. But on the other hand, it was […]

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Masala Cut Mirchi ~ Street Food

Masala Cut Mirchi 1

Masala Cut Mirchi is a popular street food from Anantapur, Andhra Pradesh. These are deep fried Chilli Bajjis stuffed with onions, masala powder and lime. As I mentioned yesterday, I got to know about the different dishes that hubby dear enjoyed during his childhood days in one of our discussions last week. As in a […]

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Jantikalu or Muruku for Indian Cooking Challenge!

Muruku

There are certain dishes that I can go on and on about for hours together. And Murukus is one among them! I have been in love with these since time immemorial and yet never got around learning to make them. Yes, this was on top of my mind when I wanted to launch Indian Cooking […]

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