Lal Bhoplyacha Halwa | How to make Red Pumpkin Halwa

Lal Bhoplyacha Halwa – A to Z Maharashtrian Sweets  For L, I have some dishes to select from like Lal Bhoplyachi Upvas Kheer, Laadva, Lonavala Chikki. I was very keen on the Chikki, however, the recipe was same as how I make and also I was in a mood to increase my Halwa series. When I […]

Continue Reading

Khavyachi Poli | How to make Khavyachi Satori

Khavyachi Satori – A to Z Maharashtrian Sweets For the 11th day of doing this Journey through the Cuisines, I picked up to do Khavyachi Poli / Khavyachi Satori / Khava Poli / Mawa Roti. This is a rich shahi type of roti that’s made with a stuffing of Khova/ Mawa mixed with Dry Nuts. […]

Continue Reading

Javas Ladoo | How to make Flax Seed Ladoo

Javas Ladoo – A to Z Maharashtrian Sweets,  When I did Alsi Ladoo for A, I mentioned that another similar ladoo is coming up. Here’s the one that I referred that day. Flaxseed is called Javas/ Alsi in Marathi, so I wanted to make the best use of this seed to cover both the alphabets.  So […]

Continue Reading

Ice Halwa | Mumbai’s Legendary Ice Halwa

Ice Halwa – A to Z Maharashtrian Sweets Serendipity happens. When you search for something really hard, it will seek you. Okay, wonder why I am talking so philosophic? Well when I finalised my list on A to Z Maharashtrian Sweets, I almost landed with most of the alphabets on my first sitting itself. I never […]

Continue Reading

Halim Ladoo | How to make Alivache Ladoo

Halim Ladoo – A to Z Maharashtrian Sweets When I started checking out words for H in Marathi, I was going to dead ends in most cases. For lack of knowledge in the language, I couldn’t even guess if there were dishes that start with H or ingredients as having spent some considerable time looking for […]

Continue Reading

Gul Poli | How to make Jaggery Stuffed Flatbread

Gul Poli – A to Z Maharashtrian Sweets Happy Ugadi to all my readers! It was an easy pick for G. Though I had a choice like GuLacha Shira, Gul Shevya, Ghavan Ghatle, Gavhle, God Shankarpale, Gulachi poli was the one that was appealing. This Jaggery stuffed Flatbread might seem quite simple before you read the […]

Continue Reading

Farali Chivda Recipe | How to make Farali Aloo Chivda

Farali Chivda – A to Z Maharashtrian Sweets  Farali Chivda is one of few dishes that I have tasted from the actual source and loved it. Its also one of the dishes that prompted me to pick up this theme. Because I knew I get to taste this again and enjoy. Pradnya had given us a […]

Continue Reading

Ekadashi Farali Bhat | How to make Sweet Moriyo

Ekadashi Farali Bhat – A to Z Maharashtrian Sweets It is interesting how you come about a dish. Especially when you least expect it to happen. While my list was almost filled up, there were a handful of alphabets that seem so tough to crack. E was one of them and I was literally breaking my […]

Continue Reading