Vatalya Daliche Ladu | How to make Channa Dal Ladoo

Vatalya Daliche Ladu – A to Z Maharashtrian Sweets When I started making a list for the A to Z Maharashtrian Sweets, there were some alphabets that really gave a tough time. While some really hard ones got fixed unexpectedly, few were testing me. Plus the lack of language ensured I didn’t have a clue […]

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Ram Ladoo Recipe | Deep Fried Moong Dal Fritters Chat

Ram Ladoo

For the final day of Street Food, I picked up something at the last moment, something I have been seeing around the blogosphere, very differently called the Ram Ladoo, from the streets of Delhi. The first time I had a proper look at it, I was quite skeptical about why this is called a ladoo, […]

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Chana Dal Dhokla ~ Healthy Snack Recipes

We are starting the BM#43, week 1 and I will be doing all Dhoklas. The idea for this came when I came across a huge collection of Dhokla recipes stored away and decided I should at least make use of those recipes.  I wanted to make sure these Dhokla recipes help people plan their breakfast […]

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U for Ukkarai | Okkarai | Paruppu Puttu ~ Deepavali Sweet

If there was one thing that really made me very happy in doing this ABC Cooking Marathon, is the fact that I attempted at making many of those long pending dishes. Thinking about every letter, made sure I remembered all those dishes I had always wanted to make. One among them was surely this Ukkarai. […]

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Coriander Adai | Kothamali Dosa ~ 101 Dosa Varieties!

For the final day under Indian Breads, I asked everybody to make blended version. Under this your star ingredient has to be blended and made as an Indian Bread. When we talk about Indian Breads, many forget to list Dosas under this. And I wanted to take this opportunity to show how well we can get […]

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Vankaya Munakkaya Senaga Pappu Kura with Ragi Mudda

Wish all my readers a Happy Ugadi. We had the regular Ugadi Special Brunch after the pooja was over. Today’s special dish is yet another Andhra special, featuring Chana Dal pappu with Vegetables. This makes a great pair with Ragi Mudda. We had a crunchy bite with the Ragi namak para on the side. Taking […]

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