Frozen Mango Yogurt ~ 3 Ingredient Dessert

Frozen Mango Yogurt

Frozen Mango Yogurt is an easy 3 ingredient dessert that only uses mango pulp and hung curds. Since the season is almost coming to end, the mangoes I used were little sour, so had to use sugar. Else if you are using sweet mango, then there is no need to add sugar. I only made […]

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No Bake Eggless Oreo Cheesecake

No Bake Eggless Oreo Cheesecake

No Bake Eggless Oreo Cheesecake is the final cheesecake for this series. I had this on my do to list for a while and finally I was able to make. Even otherwise I am very late in doing this week, as something or the other came and even if the recipes are pretty easy, I […]

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Microwave Yogurt Cheesecake ~ Eggless

Microwave Yogurt Cheesecake

Microwave Yogurt Cheesecake is a simple and easy to make cheesecake. I have made it without the crust and I know cheesecake ought to have one. I wanted to try something different and I happened to read this somewhere and I wanted to make it in Microwave. This requires hung curds, which I made at […]

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Eggless Mango Cheesecake ~ No Bake, Gelatin Free Cheesecake

Eggless Mango Cheesecake

Ever since I made this no bake Eggless Chocolate Cheesecake with Chocolate Glaze, I have been wanting to make an Eggless Mango Cheesecake the same way. In fact, every summer, that’s what I plan and somehow it gets missed. This year, I wanted to make sure I do it and hence thought of the cheesecake […]

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Xiaodianxin from China | Chinese Almond Cookies

Xiaodianxin means cookies in Chinese and for their Lunar New Year, they make these almond cookies to bring good luck. I seem to have baked quite a few new year related bakes, hoping to bring in loads of luck. These Almond cookies can be prepared with either Almond meal or Almond flour. Almond flour is […]

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Weihnachtsstollen from Germany | Dresden Christmas Loaf

Stollen is a traditional German fruit bread, usually eaten during the Christmas season, when it is called as Weihnachtsstollen (after “Weihnachten”, the German word for Christmas) or Christstollen (after Christ)- Wiki. When I picked up this dish, it didn’t strike me the incident I had with this Stollen many years ago! The main identifying factor […]

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Vasilopita ~ Greek New Year’s Cake

Vasilopita is a special Greek dish baked for New Year’s Day either as a bread or a cake. This has silver or gold coins dropped in the batter and baked. The tradition holds that whoever gets it, is supposed to get good luck in the new year. There were many different recipes for this as […]

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Umm Ali | Bahraini Bread Pudding

Umm Ali also called Om Ali is a popular dessert from the Middle East. This is baked puff pastry with condensed milk, cream and nuts. This is also the national dish of Egypt. I came about this recipe from this site, however, I also found this in various other middle east blogs, which has such […]

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Tahini and Almond Cookies from Israeli

Tahini and Almond Cookies are from Israeli and the source I referred talks about store bought Tahini paste vs homemade. I guess as an Indian, with an exposure to both Andhra and Tamil cuisines, Sesame seeds is a staple and using it in various dishes is as common as many dishes. Maybe that is one […]

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Sekerpare | Eggless Turkish Soft Cookies in Sugar Syrup

Eggless Sekerpare from Turkey is my choice for S. These soft cookies are soaked Sugar Syrup. I was planning to make these on Friday, time simply passed and I finally ended up baking it only today. I adapted these from Sandhya’s, however mine were not completely dry though, even after drying it for a while. […]

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