Waffle Savory Sandwiches

Waffle Savory Sandwiches are a delicious dish to snack on or can be served for any meal as it is filling. This savoury waffle is packed with protein and cheese that kids will simply love to enjoy.

When I was checking on what to make for W, I didn’t want to pick up adjectives or go Whole Wheat way. I knew I could do Waffle but again since I decided I wasn’t going to do any sweet dish, I was looking again when I came across a Waffle Sandwich with roasted chicken and potatoes. The pictures were captivating and the whole idea was cool.

So I decided I would something fusion with this idea and decided to make with Besan as the base. Basically, it’s a Besan Cheela made into waffles sandwich with Roasted Potatoes and Paneer. I also added Mozzarella cheese for the extra kick the whole dish will give.

Even though the idea for the whole dish came about many days ago, I just couldn’t find time to make it, until one fine evening this week, Konda said she was hungry and wanted cheese something. I decided waffles would be the answer and set out to make.

I had the potatoes and paneer roasted. She likes it best this way and I have followed almost many of the dishes I made this series this way. The thick slices of potato and paneer give a great feel to the dish.

You could easily make it with All Purpose flour, but I wanted it to be quick and chose besan. The only thing to remember is to grease the waffle maker well so that the cheela doesn’t get stuck.

I love Waffles and this Savory Version was my choice in my A to Z International Street Foods. If you are interested to know the Flatbread for W, check this post.

Waffle Savory Sandwich

In this A to Z International Street Foods:

A for Arancini
B for Bunny Chow
C for Chatamari
D for Dürüm
E for Empanada
F for Fataa’ir Farmaajo
G for Gilgeori Toast
H for Hua Juan Bao
I for Imqarrun il-Forn
J for Jasuben’s Pizza
K for Khachapuri
L for Lángos
M for Mofo Anana
N for Nachos Supreme
O for Okonomiyaki
P for Panelle
Q for Qamdi
R for Rustico
S for Sabich
T for Toshka
U for Usal Poha
V for Vyprážaný syr

How to make Waffle Savory Sandwich

Step By Step Pictures for making Waffle Savory SandwichesHow to make Waffle Savory Sandwich 1

How to make Waffle Savory Sandwich 2

How to make Waffle Savory Sandwich 3

Savory Waffle Sandwich

Waffle Savory Sandwich

Ingredients Needed:

For the batter

1 cup Besan / Chickpea flour
1/2 cup All Purpose Flour
2 tsp Curds / Yogurt
1 tsp Red Chilli Powder
1 / 2 tsp Baking Soda
A Pinch Turmeric Powder
1 / 2 cup Tomatoes finely chopped
1 / 2 cup Onions finely chopped
Handful Coriander Leaves
2 to 3 nos Green Chillies finely chopped
Salt to taste
1 tsp Pepper
Butter to grease

For the filling

1 medium Potato
1 /2 cup Paneer Slices
Salt to taste
1 tsp Pepper
1 tsp Butter

Assembling the Waffle Sandwich

1 /2 cup Mozzarella Cheese
Salt to taste
1 tsp Pepper
Handful Coriander Leaves

For the batter

Take all the ingredients listed for the waffle and combine well.
Add water as required to make a thick batter.
Brush the waffle maker with butter and heat it up.
Pout a small ladleful of batter and make the waffles.
Keep checking to ensure the waffles turn golden and well done.
Remove.

For the filling

Heat a nonstick pan with butter and cook the potato and paneer slices on both sides and season well.

Assembling the Waffle Sandwich

Take one waffle, top it with condiments you have like mayo, ketchup etc, top with potato slices, paneer slices and finally top with mozzarella cube. Sprinkle some salt and pepper.
Press with another waffle and microwave for 10 to 20 secs.
Serve with finely chopped coriander along with the sauce.

Waffle Savory Sandwich with Cheese, Potato, Cottage Cheese

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Waffle Savory Sandwich
Waffle Savory Sandwiches are a delicious dish to snack on or can be served for any meal as it is filling. This savoury waffle is packed with protein and cheese that kids will simply love to enjoy.
Votes: 0
Rating: 0
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Rate this recipe!
Servings
Ingredients
For the batter
For the filling
Assembling the Waffle Sandwich
Servings
Ingredients
For the batter
For the filling
Assembling the Waffle Sandwich
Votes: 0
Rating: 0
You:
Rate this recipe!
Instructions
For the batter
  1. Take all the ingredients listed for the waffle and combine well.
  2. Add water as required to make a thick batter.
  3. Brush the waffle maker with butter and heat it up.
  4. Pout a small ladleful of batter and make the waffles.
  5. Keep checking to ensure the waffles turn golden and well done.
  6. Remove.
For the filling
  1. Heat a nonstick pan with butter and cook the potato and paneer slices on both sides and season well.
Assembling the Waffle Sandwich
  1. Take one waffle, top it with condiments you have like mayo, ketchup etc, top with potato slices, paneer slices and finally top with mozzarella cube. Sprinkle some salt and pepper.
  2. Press with another waffle and microwave for 10 to 20 secs.
  3. Serve with finely chopped coriander along with the sauce.
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16 comments

  1. Wow ! Fantastic idea to make a savoury waffle , turning it is not a sandwich another great idea . Using besan yet another super idea !
    The whole sandwich sounds excellent and just the way It would enjoy it , except that I don’t have a waffle maker , but it surely can be made in a sandwich maker .

  2. Wow! Valli that is a brilliant adaptation. I am definitely going to try using the besan batter for waffles. The filling is definitely healthy and kid friendly.

  3. I love your Indian take on this savory Waffle sandwich. Potato and paneer filling sounds just amazing in here. Very innovative dish.

  4. I like how you have used paneer and potato to sub meat in recipes. I have always wanted to make waffles, but getting a good quality waffle maker is tough. Your waffles made with besan looks good and the idea of making savoury sandwich is quite brilliant.

  5. wow delicious waffle cheela looks so scrumptious, and I am loving the filling as well. This is such an delicious savory waffle .. looks very inviting !!

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